Flat/Ribbon Rice Noodles (Kuey Teow)

Flat/Ribbon Rice Noodles
Flat or ribbon rice noodles or popularly known as kuey teow is originally from rice flour and commonly found in Malaysia, Singapore, Indonesia and Brunei. It can either be served in soup or stir fried.


Kuetiau ialah makanan yang berwarna putih yang lembut dan berkeping-keping. Ia diperbuat daripada tepung beras dan mudah di dapati di Malaysia, Singapura, Indonesia dan Brunei. Selain itu,ia boleh di masak dalam bentuk sup atau bergoreng.

Butterkicap Team

We're just a small group of friends who love food, culture and Malaysia. We saw the rise of mediocre food, deteriorating relationships and missed the good old days of Malaysia where food was good, homes were warmer and full of friends and family. So we rolled up our sleeves, and made Butterkicap with the hope that it will bring people and flavors home.

Love Malaysian food and culture? Find Malaysian recipes and stories on culture here in the Butterkicap community. Join us.

Sign up for Butterkicap

Tweet us 

Show the world just how amazing Malaysian food is.

Hashtag us at #butterkicap

Please check your feed, the data was entered incorrectly.